Victoria Cast Iron Panini Press, Burger Press, Bacon Press, Grill Press, Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil, Model Number: GAD-025
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Victoria Cast Iron Panini Press, Burger Press, Bacon Press, Grill Press, Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil, Model Number: GAD-025

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Product description

The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. Victoria Cookware Bacon Press Merchant Video

Comparison of a cast-iron bacon press and a stainless-steel bacon press.Comparison of a cast-iron bacon press and a stainless-steel bacon press.

A bacon press on a patty. Text reads: Let it cool. Allow the bacon press to cool before cleaning. A bacon press. Text reads: Hand-wash with mild soap and hot water. Avoid using steel wool. A bacon press. Text reads: Remove stuck-on food. Use coarse salt or a chain-mail scrubber. A bacon press. Text reads: Dry with a towel. Use a towel to dry the bacon press. Never air-dry. A bacon press. Text reads: Apply oil. Rub cooking oil on the bacon press before storing it.

1 LET IT COOL 2 HAND-WASH WITH SOAP 3 REMOVE STUCK-ON FOOD 4 DRY COMPLETELY 5 APPLY A LAYER OF OIL

Several cast-iron products sitting on a table. Text reads: Victoria Cookware.Several cast-iron products sitting on a table. Text reads: Victoria Cookware.

Victoria Cast-Iron Cookware

Available Sizes

1

1

6

4

4

4

Recommended For

Bacon, bread, sandwiches

Burgers, chicken, paninis

Meat, eggs, and stir-fries

Tortillas and quesadillas

Meat and veggie skewers

Roasts, stews, and bread

Free of PTFE and PFOA

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Oven Uses

n/a

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Broiler and gas

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Broiler and gas

Broiler and gas

Stovetop Uses

Induction and ceramic

Induction and ceramic

Induction and ceramic

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Induction and ceramic

Induction and ceramic

Outdoor Uses

n/a

n/a

Campfire and grill

n/a

Campfire and grill

Campfire and grill

Made in Colombia

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CAST IRON COOKING: Our heavy-duty cast-iron press features a perfectly textured preseasoned skin that transfers and retains heat while helping your meats to cook more quickly. We use only non-GMO, kosher-certified flaxseed oil to season it, and it’s free of PTFE and PFOA for healthier cooking.
MADE FOR GREAT MEALS: Preheat our cast-iron bacon press by using indirect heat for faster and more even cooking. This rectangle meat press features a removable natural wood handle and a textured bottom that helps prevent the press from slipping.
EASY TO USE: Upgrade your cooking by using cast-iron cookware. Durable, rugged, and made to last, this 2.4-pound cast-iron food press is easy to use and light to lift, and it will last through years of great meals. Simply grasp the handle and press on your food for better heat distribution. The wood handle can be removed using a philips screwdriver, in case you need to reseason the iron press.
TEXTURED BACON WEIGHT PRESS: Our cast-iron press is made with natural materials and can be used in open cooking areas, such as on a stove top or an open grill. This press works best with bacon, but it can also be used with other foods, like sandwiches, burgers, and more.
FROM STOVE TO TABLE: Victoria has manufactured quality cast-iron cookware in our own factories in Colombia—never outsourcing—since 1939. Our cast-iron products are made with resource-efficient materials, are economical, outlast traditional cookware, and offer reliable cooking for years to come.

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