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Product description


Perfect Sear, Every Time
The aluminum core ensures even and quick heat distribution allowing you to achieve restaurant-quality sears on steaks and chops.

Delicate Flavors Preserved
Our non-stick surface requires less oil, allowing the natural flavors of seafood and vegetables shine through.

From Crispy to Creamy
Master everything from crispy-edged fried eggs to silky smooth risottos, thanks to precise temperature control.



⚠️ IMPORTANT: To maximize its hybrid nonstick properties, preheat the Tri-Ply Pan on low heat for 1 minute before adding food. Skipping this step may cause ingredients to stick.
🔥 High-Performance Tri-Ply Construction – Designed with a food-grade aluminum core between stainless steel layers, this pan ensures fast, even heat distribution for optimal and efficient cooking.
🍳 Versatile Nonstick Frying Pan – The honeycomb-textured surface with a nonstick coating minimizes oil use, preserves nutrients and flavors, and is perfect for cooking everything from delicate fish to crispy pancakes without sticking.
🔥 Compatible with All Stovetops – Suitable for induction, gas, electric, and glass-ceramic cooktops, this pan gives you the flexibility to cook on any surface. Plus, it’s oven-safe up to 500°F (without the lid) for added versatility.
💎 Professional-Grade Durability – Crafted from premium 18/10 stainless steel, this pan resists corrosion and daily wear while maintaining a sleek, professional look in any kitchen.
🔍 Smart Design – Features a tempered glass lid to monitor your cooking without losing heat, a cool-touch handle for a secure grip, and a 9.4-inch (24 cm) size—perfect for all your culinary needs.

