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Use this cast iron pineapple baking pan to make eye-catching cakes in your own kitchen. The pan creates two halves that can be frosted together to create a whole pineapple. The naturally seasoned and nontoxic cast iron surface provides an easy-release finish. The durable cast iron design won’t dent, bend, or warp, so you can get creative with your baking and decorating skills for generations to come.
Seasoned with 100% natural vegetable oil
2 pineapple impressions
Great heat retention for even baking
Use in the oven; not intended for stovetop use
Made in the USA