Lehmans Cast Iron Waffle Maker – Two Piece Hinged Non-Electric Waffle Iron for Stovetop or Grill Makes 7 inch Round Waffles – Non-Drip Double Rim – 8 pounds
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Lehmans Cast Iron Waffle Maker – Two Piece Hinged Non-Electric Waffle Iron for Stovetop or Grill Makes 7 inch Round Waffles – Non-Drip Double Rim – 8 pounds

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Product description

Old-Fashioned Flavor. Modern-Day Durability.

The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. Make Golden Waffles with Lehman’s Waffle Iron Merchant Video

Lehman’s Cast Iron Waffle Maker brings hearty, golden-brown waffles back to your stovetop. Whether you’re living off-grid or just want to skip nonstick cookware, this non-electric waffle maker is built for serious cooks who value quality that lasts.

Two-Piece Hinged Waffle Iron Comes Apart

Easy to Clean

Handwash with warm water and a little soap. For extra stuck-on messes, heat water to a simmer and use a pan scraper after waffle iron has cooled.Dry thoroughly with a paper towel or lint-free cloth. (Some black residue from the seasoning is normal.)Finally, rub a very thin layer of oil (see list below) inside and outside of your waffle maker and use a paper towel to wipe the excess off the surface until no oil residue remains. Note: Using too much oil can cause the cookware to be sticky. long‑lasting cast iron waffle iron, no‑electric waffle maker, emergency waffle maker, easy to cleanlong‑lasting cast iron waffle iron, no‑electric waffle maker, emergency waffle maker, easy to clean

Caring for Cast Iron
pre-seasoned waffle maker, 7-inch round waffle iron, grill-compatible waffle iron,

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Why It Belongs in Every Homestead Kitchen drip-free waffle maker, stovetop waffle iron, non-electric waffle maker, cast iron waffle irondrip-free waffle maker, stovetop waffle iron, non-electric waffle maker, cast iron waffle iron Capacity to Contain the Mess

Tired of batter spilling out? The double-rimmed, drip-resistant design helps keep your stovetop clean while giving your waffles a crisp outer edge.

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No beeping, just heat and flip. This two-piece hinged waffle iron works on gas stoves, campfires, or grills, making it perfect for homesteaders.

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Pre-seasoned for immediate use, this 7-inch round cast iron delivers crisp, uniform results and a satisfying heft in hand — quality you’ll pass down.

vintage-style waffle iron, durable waffle maker, off-grid waffle maker, old fashioned waffle ironvintage-style waffle iron, durable waffle maker, off-grid waffle maker, old fashioned waffle iron Versatility: Non-electric Food

No power? No problem. This waffle maker feeds families anywhere.

This cast iron model is simple, strong, and easy to season, without plugging in.

Iconic Galen Lehman Design – Personally developed to answer customer requests, this cast iron waffle maker features a unique double rim that virtually eliminates dripping—no other iron waffle maker offers this flawless edge
Superb Cast Iron Performance – Far outlasts aluminum. Cast iron offers superior heat retention and even distribution for perfectly crisp, golden waffles every time
DIY Oven Re-Seasoning for Peak Performance: Though pre-seasoned with soybean oil, we strongly recommend re-seasoning at home for superior release. When stickiness appears or seasoning wears off, clean and dry the iron, rub on oil as above, then bake it upside down in a 400–500°F oven for 1 hour (with a tray beneath). Let it cool inside the oven before handling. Repeat to build an even more durable, non-stick finish.
Perfect 7-inch Rounds – Creates delicious, crispy-edged waffles approximately 7″ in diameter—ideal for topping with butter, syrup, or fresh fruit.
Smart Hinge Design – Dual-piece setup lets each half detach easily for cleaning. Keeps maintenance simple while preserving vintage charm.
Best for Gas, Works on Electric – Performs best over gas or open flame; also usable on electric stovetops. Not compatible with induction or smooth glass cooktops.
Built to Last – Measures approximately 13‑1/4″ L × 8″ W × 1‑3/8″ H, with a 4‑1/2″ handle. Weighs around 8 lb for durable performance and professional feel.
Easy-Clean Cast-Iron Care: Wash by hand using warm water and a little soap. For stubborn batter, simmer water in the iron before using a pan scraper (after it cools). Dry thoroughly with a paper towel or lint-free cloth—black residue from seasoning is normal and not a problem. Finally, apply a very thin layer of high-smoke-point oil to both the interior and exterior, then wipe off any excess to prevent stickiness (using too much oil can create a sticky surface). Keep dry to prevent rust.

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