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From the brand

Huusk Gift Knife Series

Viking Knife for Kitchen

Kitchen Knife

Japanese chef Knife Series

You need one

Nakiri Knife

Brisket Slicing knife

Founded in 1994, Huusk is committed to creating sharp, durable and ergonomic kitchen knives.

In 2009, we opened factories in East Asian countries and began selling worldwide.

We will continue to make innovations, improve ourselves and strive to provide customers with better huusk knives and better services.

Professional Japanese knife

Elegant 3-Piece Knife Set: This Huusk knife set includes a chef knife, santoku knife, and utility knife, making it versatile for chopping, slicing, and dicing. A thoughtful design blends functionality with a stylish appearance, turning daily cooking into a delightful experience
Precision-Crafted Blades: Made from Japanese high carbon stainless steel with a Rockwell hardness of 58, each blade is sharpened to a 15-degree angle for razor-sharp precision. This ensures smooth, effortless cutting of meat, vegetables, and fruits with confidence
Ergonomic Full Tang Handle: The resin handle is designed for comfort and stability, with a balanced weight that reduces hand fatigue. Its secure grip and colorful deep-toned finish offer both safety and visual appeal, ensuring steady control during long cooking sessions
Half Bolster Design: Featuring a half bolster structure, these knives offer a smooth transition from handle to blade. The thoughtful design allows for a comfortable pinch grip and precise control, making every cut effortless for both beginners and experienced chefs
Perfect Gift Choice: Packaged in an elegant box, this 3-piece knife set makes an excellent gift for weddings, housewarmings, or holidays. It is a practical yet sophisticated present that brings professional-grade tools to family and friends who enjoy cooking
Cautions 1. The blade is sharp, please use it carefully and do not let children touch or use it. 2.Do not use the knife to chop bones, nuts and other hard foods. Also do not use the knife to pry cans or cut metal, glass and other hard objects. 3.Before using for the first time, please clean off the protective oil on the knife with warm water and detergent.